I have had lots of different kinds of Ruti. Never had such a decorative one before. Thank you Zafrin Oni apu .. I did this inspired from your post of Chit Ruti with Jhura mangsho. I just did plain Gorur mangsho though. But it was so much fun creating ruti art on my pan. How do people come up with these ideas? Its incredible.
For Recipe Visit: https://www.youtube.com/watch?v=Pu6Yof7XvfM
I always wanted to do a whole roast chicken in Bangali style. Well I finally did it .. Got a little too creative with the eggs. But here is my Motor polau, Asto Chicken roast and Salmon fish kabab.
My moms recipe always works for me.. Kachchi biryani Alu, khashir mangsho, alu bokhara and beresta. No ghee ..
My version of biryani .. I’ve been working on this recipe for the last couple of weeks. Inspired by an Iranian rice recipe. It looks so festive .. still a bit more ingredients to test .. halfway there Ingredients: Beef meatballs, pomegranate, roasted cashews, sultanas and coriander.